EC Sauce Cocktail 1 kg

Edition Culinaire

4 pouches of 1kg per case

Edition Culinaire - authentically sophisticated. Classic cocktail sauce with creamy texture, spreadable and versatile fit for use. Based on rapeseed oil.

Art. No. 880074

GTIN CU 07610121811466

GTIN TU 07610121958758

Product content

Product composition

Ingredients: Rapeseed oil 48%, ketchup 32%, (water, tomato paste, glucose syrup, sugar, vinegar, salt, modified corn starch), pasteurized EGG YOLK (ground keeping), water, MUSTARD, (vinegar, water, MUSTARD seeds, salt, sugar, spices), wine brandy, sugar, herbal wine vinegar, vinegar, hydrolysed vegetable protein (SOY), salt, colour (capsanthin), spice preparation, natural flavor, preservative (potassium sorbate), acid (citric acid).

Shelf life from production

150 Days

Quality and transparency

Free from flavour-enhancing additives
Free from colouring additives
Free from antioxidants
Free from gluten-containing ingredients (traces possible)
Free from ingredients containing lactose (traces possible)

Consistency

Liquid

Nutrition Facts

Pro 100 g Unprepared from the packaging (UNPREPARED)

Fat ~ 50.0000 g
of which saturates ~ 4.5000 g
Carbohydrates ~ 12.0000 g
of which sugars ~ 11.0000 g
Protein ~ 1.6000 g
Salt ~ 1.5000 g
Fibre ~ 0.7000 g

Product group
Sauces

Nutrition information

  • with rapeseed oil
  • vegetarian

Further information

How to use

To use for all kind of cold and warm dishes. As a basis for your own dip creations, sandwiches and salads.

Preparation

Ready to use

CU packaging

Stand-up pouch

Logistics data

Number of CU per TU 4
Net weight TU in kg 4
Gross weight TU in kg 4.2
Dimension TU (L/D x W X H) in mm 245 x 145 x 280
Number of layers per pallet 4
Number of TU per palett 96

Storage

Keep packaging tightly closed, in a cool place, max 5°C. Once opened use up quickly.

Legal notice
The information on this data sheet and in the HACO Foodservice brochures is provided as an overview. As HACO recipes are constantly being improved, deviations from the information on the product may exist. In this case, the information on the product is authoritative.