haco ag

Curry sauce 900 g

Cuisine Pro

6 cans à 900g per carton

Cuisine Pro - reliably efficient. Creamy mild curry sauce, european style.

Art. No. 843804

GTIN CU 07610121410645

GTIN TU 07610121933045

Product content

Product composition

Ingredients: Dried glucose syrup, WHEY POWDER, modified starch, curry 11% (coriander, turmeric, cumin, fenugreek seeds, black pepper, dill, lovage, cayenne pepper), iodized salt (salt, potassium iodide), WHEAT FLOUR, sugar, yeast extract, apple powder, dehydrated onions, rapeseed oil, dehydrated garlic, thickener (guar gum), corn starch
May contain traces of eggs, fish, celery, mustard, soybeans, crustaceans, spelt, rye, khorasan wheat, oat, barley.

Shelf life from production

720 Days

Quality and transparency

Free from flavour enhancers requiring declaration
Free from colouring additives
Free from antioxidants
Free from preservatives

Consistency

Granulate
Powder

Nutrition Facts

Pro 100 g Unprepared from the packaging (UNPREPARED)

Energy ~ 1’450 kJ / 343 kcal
Fat ~ 3.5000 g
of which saturates 0.5000 g
Carbohydrates ~ 68.0000 g
of which sugars ~ 28.0000 g
Protein ~ 8.0000 g
Salt ~ 11.0000 g
Fibre ~ 3.0000 g

Product group
Sauces

Nutrition information

  • freezer-stable
  • bain-marie stable
  • can be regenerated
  • with CH rapeseed oil
  • vegetarian

Further information

Dosage

110g/L

Yield

~8L

How to use

Versatile use for all sorts of meat and vegetarian dishes.

Preparation

1. Blend required amount of product into warm milk whilst stirring well with a whisk. 2. Bring to boil and simmer for 3 - 5 minutes, stirring occasionally.

CU packaging

Can

Logistics data

Number of CU per TU 6
Energy ~ 1’450 kJ / 343 kcal
Net weight TU in kg 5.4
Gross weight TU in kg 6.4
Dimension TU (L/D x W X H) in mm 378 x 258 x 196
Number of layers per pallet 4
Number of TU per palett 36

Storage

Keep packaging tightly closed in a cool, dry place.

Legal notice
The information on this data sheet and in the HACO Foodservice brochures is provided as an overview. As HACO recipes are constantly being improved, deviations from the information on the product may exist. In this case, the information on the product is authoritative.